• One of my favourite interviews was Emma Alberschreechie interviewing Lord Bragg. Her over-excitement at being in the presence of such an eminent lefty was plain to see. Lord Bragg is one of those rare creatures, a lefty with common sense, a grip on reality and without blind hate. We have very few of them in Australia. Emma was effervescent with excitement in anticipation of him ripping Rupert a new one - oops, didn't happen. He gave a thorough, measured and dignified reply that supported Murdoch. Ok, let's try again ... Christians! Surely he hates godbothers? Oh dear, poor Emma's eyes nearly did a Sarah Hanson Young impersonation. He actually credited the Bible as, among other things, being the tool that gave the masses the courage to rise up out of slavery, the message that all men are equal, to those who would oppress and said that it is the most powerful instrument for good. Ooops. Soz, Em, it's not just the words alone that give away the bias of the ABC journos and our left leaning apologist media, it's in your voice and body language as well. - Gee
  • So, sue, if there is no bias, how is it that you've detected a 'savage swing to the right?' If it wasn't so left, none of you would watch it! Do you know that they fail to report information that could reflect badly on the govt? It's time to put Aunty to bed, I'm afraid. Only the rusted ons watch her anymore. And again, I'm not a man. - Gee
  • Wouldn't that be nice Ro, but this is Australia: the horses will go without grass every few years and have to make do with hay, and the ABC and journalists will always cop flack, just like lawyers! - Dodieh
  • You have been around for some time and I have been watching you for the same time. I haven't picked up any political bias on your part. At times I do look for bias, but I have never bothered with you. But I do nail my political colours to the mast by saying, surely you are not so naive to think that when Abbott is elected, he won't indirectly have any say over ABC appointments. - Andrew
  • Dodieh, may you journalists, and your horses, always chomp on sweet grass. - ro.watson
  • Terra nullius~ what a fiction. RIP - ro.watson
  • and let us not forget the brave woman cradling the dead man as Ingrid spoke to the man in the picture... - ro.watson
  • Oh, I just realised that the "Gee" above must be the same "mother" with five children that works as a surgeon and can't think of a single work place where children can be present without causing problems! I have been dwelling on that a bit, as I work at my desk writing, or outside with our horses (we have a stud farm), or in the office of my politican employer, with the children near me most of the time... No public broadcaster...now, that would have to be a good thing..? - Dodieh
  • Loved girl stuff, and women's stuff, but having had two miscarriages in four months and no babies, it would be helpful if up the duff, (and all other books) took miscarriage seriously instead of it barely rating a mention. if you are pregnant and have a miscarriage it's a lonely feeling to have it barely acknowledged in your pregnancy 'bible'. not every women gets a happy ending., - Lee
  • Links to both the extract and competition entry for 'The Yearning' are broken.... - Jacqui
 
Categories:  Must see, Wellbeing

LUCY KIPPIST’S OCTOBER ALMANAC

It’s hard to forget October. Warm woozy days full of sunlight, the blossom trees in full song and the clear, crispy ocean that makes you want to break out the deck chairs and pour yourself a long, cool drink.

It’s a month just made for John Coltrane and sunsets:

YouTube Preview Image

 

To market, to market 

Bananas, blueberries, lemons, MANGOS, pineapple, strawberries and tangelo. Asparagus, beetroot, cucumber, lettuce, Kaffir Lime Leaves, garlic and Hass avocados.

Salad lovers, like myself, go completely nuts at this time of year. There is hardly anything in season that you couldn’t wolf down happily on its own or mix together in a bowl and dress to your tastes. What’s your salad secret? I love lots of crunch, chopped up herbs and finely sliced cucumber with a lemon juice dressing.

One of my best online discoveries this year is the woman I fondly refer to as, “the salad queen”. Her name is Louise Bell and she blogs at Table Tonic. Louise is a whizz with a salad (among other things) and she tweets pictures of her delectable dishes (see right) – the likes of which most of us would find impossible to rival. Someone needs to give this woman a cookbook. Check her out here.

 

October’s flower is the Marigold.

I’m never too sure what to make of Marigolds – their goldenness is lovely but I really dislike the smell and waxy texture.

That’s probably why I find it amusing that in Victorian times people would send Marigolds when they wanted to say, “I am thinking of you”.

That’s a precious sentiment, but you’d end up chucking them straight out wouldn’t you?

 

Speaking of precious sentiments, Good Housekeeping in October has come up with a “dream care package”.

I love this concept. My mum sent this kind of thing to my sister and I when we were each living overseas and I have never stopped thinking about how fun and lovely it was to get a bunch of stuff you love, most of it homemade, when you’re far away from home.

Somewhat disturbingly, the Good Housekeeping list comes with a calorie restriction snacks list (just 100 calories) – but it also includes stuff like socks and tea bags, which are comforting in anyone’s language.

 

 

Personally I take terrific comfort from to-do list making.

To-do lists clear the mind and give you a tremendous sense of purpose and achievement. If you feel the same then you will adore this piece from the Brain Pickers website that gives the history of the to-do list. Everyone from Leonardo Da Vinci, Benjamin Franklin and John Lennon are said to have made them – presumably God had a long one too.

The key to a successful list however, so the article says, is to keep the items short and concise and un-conflicting. As Franklin himself wrote:

“Let all your things have their places; let each part of your business have its time.” 

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6 Responses to this article

  1. Ruth October 2, 2012 Reply
     
     

    I made that cashew “cheesecake” to take to a gathering of friends a couple of months ago. You know how they say never to try out a new recipe when you’re taking it out? Well I did.

    Absolute success. It is totally wonderful and delicious and won over even the most die-hard carnivore anti-raw anti-vegan people among our number. You’ll love it.

     
  2. Lucy October 2, 2012 Reply
     
     

    Hooray! That’s great news, thanks Ruth. Makes me even more keen to try it out. Did it look that pretty?

     
  3. Ro.Watson October 2, 2012 Reply
     
     

    About avoiding Halloween~ difficult to avoid kids with costumes and hopeful faces,running down the street in packs,with supervising adults,standing back,as these kids knock on our front doors looking for lollies!!

     
  4. Ruth October 2, 2012 Reply
     
     

    Yes it did! Usually my food experiments don’t look like the photo, but this one did. And so so easy. Enjoy!

     
  5. sue bell October 2, 2012 Reply
     
     

    halloween is a British festival. Traditional food for Samain (Ireland) is apple and cinnamon cake. I bake these as cup cakes to give to kids instead of lollies. Kids will come whether you celebrate halloween or not, I also give them fresh apples, too much good food means they will avoid your house next year and you will not feel like a meanie for not giving them anything. this is a win win situation.

     

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Comments

  • Gee: One of my favourite interviews was Emma Alberschreechie interviewing Lord Bragg. Her over-excitement at being in the pre...

  • Gee: So, sue, if there is no bias, how is it that you've detected a 'savage swing to the right?' If it wasn't so left, non...

  • Dodieh: Wouldn't that be nice Ro, but this is Australia: the horses will go without grass every few years and have to make do wi...

  • Andrew: You have been around for some time and I have been watching you for the same time. I haven't picked up any political bia...

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